A fit-again all-rounder Washington Sundar will link up with the Indian squad in New Delhi ahead of the Namibia game on February 12, skipper Suryakumar Yadav said after the team's 29-run win against the USA in the T20 World Cup in Mumbai on Saturday.
Himachali cuisine is simple and hearty. It's seasonal and robust too, being deeply-rooted in mountain life and shaped by cold climate and slow-cooking traditions.
India slumped to a crushing 0-8 defeat against Argentina in the FIH Men's Pro League in Rourkela, with Tomas Domene scoring four goals at the Birsa Munda Stadium.
You don't just play here -- you must dare to play here because the sound from the stands crashes onto the field, and often the cheer comes back to the players like waves.
A traditional pahadi preparation, it uses a Garhwali spice called jakhiya, also called wild mustard or dog mustard, that gives a special kick.
Union Finance Minister Nirmala Sitharaman is well-known for donning saris that speak as powerfully as her budget speech. Each Budget Day, she selects a drape that pays tribute to India's amazing textile heritage and the mastery of its artisans.
Are you in a 'situationship' -- something more than a friendship but less than a relationship? How do you tackle the pressure of Valentine's Day?
Priyanka Chopra looked stunning at the Golden Globes awards, where she was among the presenters.
Skipper Suryakumar Yadav dazzled with a vital half-century as defending champions India registered a scratchy 29-run win against the United States of America despite a stunning top-order collapse.
Sri Lanka posted a massive total against minnows Oman in their Group B T20 World Cup clash in Pallekele, Sri Lanka, on Thursday.
Film folk stepped out to watch Timothee Chalamet in Marty Supreme at a special screening in Mumbai. The Hollywood actor recently won the Best Actor award at the Golden Globes, and is expected to grab a nomination at the Oscars 2026.
While wickets fell in a steady procession at the other end, captain Suryakumar Yadav took it upon himself to anchor and attack and almost single-handedly hauled his side to a competitive total on a sluggish pitch.
Bodo/Glimt secured an upset 3-1 victory over Serie A leaders Inter Milan in the first leg of their Champions League playoff on Wednesday.
Maheshwari was the familiar face of TV news from 1976 right up till 2005 along with Salma Sultan, Minu Talwar, Shammi Narang, Geetanjali Aiyer, Neeti Ravindran and others.
Cristiano Ronaldo birthday special coverage: Check Cristiano Ronaldo age, stats, total goals, career records, trophies and net worth details.
England spinners seal Sri Lanka series sweep ahead of T20 World Cup
India crushed Namibia by 93 runs in the T20 World Cup, powered by Ishan Kishan and Hardik Pandya, but concerns remain ahead of the Pakistan clash.
Queen of Chess is a moving and powerful sports documentary about the highest-rated woman player in the history of chess. 'For me, it is a deeply personal reminder of where we came from, and what it took to get there,' notes Susan Polgar as she reviews her sister Judit Polgar's Netflix documentary, Queen Of Chess.
Harmanpreet Singh, Smriti Mandhana, Divya Deshmukh among five Indian stars nominated for BBC awards
Carlos Alcaraz played dream-wrecker to Novak Djokovic again as he floored the record-chasing Serb 2-6, 6-2, 6-3, 7-5 for a first Australian Open title and became the youngest man to win all four majors.
Indian cricket is entering the T20 World Cup inspired not just by its legends, but by a fearless new generation that is already winning World Cups.
Sunrisers Eastern Cape completed a six-wicket win over the Pretoria Capitals to lift the SA20 trophy for the third time in four years at Newlands on Sunday.
A legendary Santa Cruz, Mumbai snack stall continues to win hearts with its hot, fresh Vada Pavs and bhajiyas. Here's a look at the story behind Balaji Vada Pav Corner and a step-by-step recipe for their crunchy Mung Dal Bhajiyas.
One marvelled at the freedom with which the Nepal batters played. They trusted their strokes, ran hard between the wickets, and refused to be overawed.
Form and familiarity favour India in T20 World Cup
The opener also milked 100 runs for the opening wicket with Devon Conway.
TasteAtlas, a globally-recognised digital guide to food, just unveiled its rankings for 50 Best Potato Dishes. Four of our Indian favourites qualified.
Halwa, a timeless Indian sweet that came to us from the Silk Route, is cherished for its richness.
Finance Minister Nirmala Sitharaman presented her ninth consecutive Union Budget, focusing on investments and growth. The speech was marked by its business-like approach and lack of cultural references, while opposition members raised concerns about regional representation.
Niki Poonacha earns Grand Slam debut, wins Australian Open wild card play-off with Thai partner
Kodava food or cooking from Kodagu/Coorg in Karnataka is unique for reflecting its forest ecology, martial culture and agriculture, starkly different from the typical rice-and-coconut heavy coastal cuisines of South India.
A retired IPS officer said that while the police manual does not explicitly prescribe hairstyles, personnel are expected to maintain the image of a security force.
IMAGES from football matches played on Monday.
Opener Sanju Samson once again failed to get back among the runs, as he was dismissed for 24 from 15 balls in the fourth T20I against New Zealand.
New Zealand pacer Matt Henry reveals his simple plan to counter India opener Abhishek Sharma -- relentless accuracy, sustained pressure and smart variations -- as the Kiwis eye World Cup gains.
With Ishan Kishan breathing down Sanju Samson's neck, the latter will have to pull up his socks and prove his place in the squad.
The Indian Navy has been recognized as the best marching contingent among the armed forces at the Republic Day Parade. Maharashtra won for states/UTs, and the Culture Ministry for ministries/departments.
Walking in with the run rate climbing, Shivam Dube launched a stunning counterattack that briefly swung the momentum in India's favour.
Italian cuisine is proof that great flavour doesn't need complicated techniques or hard-to-find ingredients.
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